Blogger Stevie Couch from A Cornish Mum tells us about the inspiration and challenges she found in this month's BBC’s Good Food magazine...
Food & Drink
What's the deal with Sirtfoods?
There’s a new healthy food trend which promises to help people lose weight – Sirtfoods. But what are they and how can they supposedly help you to diet? Jordan from My General Life sheds some light on this new craze.
Delicious cinnamon twists recipe from Jamie magazine
The warming scent and taste of cinnamon brightens up any winter morning, and so when Lauren from Hello Charmmie saw a recipe for cinnamon twists in Jamie magazine, she just had to make them – and of course share the recipe with us!
Our favourite winter warmer recipes
Now that we’ve all had our fill of turkey and brussels sprouts it’s time to put Christmas behind us and dig in to some warming recipes to get us through the rest of winter.
We’ve rounded up some of our favourites from around the web, from classic comfort food to decadent hot chocolate and spicy stews. Continue reading
Gluten free hot chocolate from Eating and Living Gluten Free
If you have an allergy to or an intolerance of gluten, you’ll find Christmas can be a tricky time. magazine.co.uk blogger network member Wendy, from Bumpkin Broke, shares an idea for a delicious gluten free Christmas hot chocolate, inspired by a recent issue of Eating and Living Gluten Free magazine.
Getting your kitchen Christmas ready with delicious. magazine
We’re getting closer and closer to Christmas – have you made sure that your kitchen is festive season ready? If not, Tina from The Worktop has the perfect preparation tips for your kitchen as inspired by delicious. magazine.
Cocktails, cook books and Jamie magazine
What’s better than having an ever growing collection of cook books? Why, a subscription to Jamie magazine of course! Elinor, from Beach Hut Cook, describes why it’s the perfect accompaniment to her burgeoning cook book collection.
Learn to cook Yorkshire parkin & blackberry trifle
Alison from Dragons and Fairy Dust gives us a walkthrough of a delicious trifle recipe from BBC Good Food magazine.
Celebrating World Vegan Month – Vegan Futures interview
This past Sunday saw World Vegan day, which kicked World Vegan Month off with a bang! There are so many events and celebrations going on around the UK, including the debut of Vegan Futures – a new lifestyle event for vegans in London – on Saturday 7th November. The magazine.co.uk team caught up with Damien Clarkson, one of the organisers of the event, to find out more.
Sugar – what you need to know from Healthy Food Guide magazine
Jordan from My General Life discusses what she’s learnt about sugar from a feature in a recent issue of Healthy Food Guide magazine.
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